- September 14, 2017
- Posted by: Jeff Kish
- Category: IAI Family Culture News, IAI Spotlights, Latest News
IAI celebrated the end of the summer with some craft beer and crabs. Staff members toured the popular Frederick brewery, observing the highly automated brewing and bottling process, and of course sampling the various recipes along the way. Following the brewery tour, the group enjoyed steam crabs to “wash down” all the beer.